With a couple of inventive dishes characteristic for our aerea, we strive to satisfy the demands of the vegeterian cuisine.
COLD SIDE DISHES
Dalmatian smoked ham with olives
Island Pag cheese (sheep cheese)
Assorted cheeses
Mareta Platter
Octopus salad
Marinated fish
Salted anchovies
SOUPS
Clear beef soup with noodles
Beef soup with egg
Tomato soup
Vegetable soup
Fish Soup
HOT SIDE DISHES
Risotto with seafood
Scampi risotto
Cuttle-fish risotto
Spaghetti with seafood
Spaghetti bolognaise
Spaghetti napolitaine
Breadcumbread cheese with tartar sauce
Grilled vegetables
Fried small fish
FISH
Grilled mackrel
Grilled tuna
Grilled gold stripe
Mixed fish
Quality fish – boiled, roasted
2nd class fish – boiled, roasted
Fried squid
Grilled squids
Roasted octopus with savoury potatoes – salad
SHELL-FISH
Grilled scampi
Scampi bouzzara
MUSSELS
Mussels Dalmatian style
MEAT DISHES
all dishes are with garnishing and salad
Ribsteak Dalmatian style
Grlled sirloin of beef
Sirloin of beef with green pepper
Sautéed Stroganov – rice
Grilled rumpsteak
Skewer, Zingara style
T – Bone – Steak
Mixed grill
Minced meat dumplings
Seasoned hamburger steak
Skewers of pork
Grilled pork cutlets
Plain veal escalope
Grilled veal cutlet
Grilled calf’s liver
Wiener schnitzel
Escalope Parisienne
Cordon Bleu
Grilled chicken
Fried chicken
With a couple of inventive dishes characteristic for our aerea, we strive to satisfy the demands of the vegeterian cuisine.
NATIONAL DISHES AND SPECIALITIES
Fillet of fisch in mushroom and leek sauce with potato croquettes
Octopus stew, Dalmatian style – polenta
Pašticada Dalmatian style with potato balls
Fish and vegetables baked under hot coal (previous order for dish, 2-3 hrs in advance)
Meat and vegetables baked under hot coal (previous order for dish, 2-3 hrs in advance)
CHILDREN`S MENU
Breadcrumbed escalope – french fries
Escalope with cream – rice
Fillet of fish – plain boiled potatoes
Spaghetti with butter
GARNISHINGS
French fries
Plain boiled potatoes
Potato balls
Potato croquettes
Pasta
Boiled rice
Gjuwech (mixed vegetables with rice)
Mangold, Dalmatian style
Boiled vegetables
SALADS
Green salad
Mixed salad
Big mixed salad
Big mixed salad with egg, cheese and ham
